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Live Music - Swing & rat pack duo
18th October  - 6.30pm
22nd November - 6.30pm
20th December - 6.30pm
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Christmas Party Menu

Christmas parties - Available From November 2019 to January 2020

For Christmas we offer a five course set price menu for your guests to pre order from. If you want to take the hassle out of Christmas and you dont wish to worry with chasing pre orders then we have a great six course Chrstimas tasting menu for £29.95 below. Alternativly we have set price packages available to meet your budget. Another option that we offer is a buffet. Please see more information below.

Please send enquires to the dedicated Christmas party planner Emma on emma@theambrette.co.uk or 01227 200777 Mon to Fri 10.30am to 3.30pm and she will be happy to help with any enquires or planning needed for your Christmas party this year.

Christmas Party Menu - 5 Courses

£27.95 per person


(Must be Pre-ordered)

Our aim is to express the spirit of Christmas through our quirky and delicious creations. We hope you enjoy the magic of this festive season!

PRE STARTER

Crispy potato dumpling with chutneys

STARTERS

TRIO OF VEGETARIAN STREET FOOD
Crispy poori, sweet potato and chick pea flour dumpling, steamed yogurt and vermicelli cake, tomato chutney.

TENDER BREAST OF POUSSIN MARINATED IN FRESH TURMERIC AND CUMIN
Red radish salad, coriander chutney, chicken roulade, mango and red onion salad.

BREAST OF WOOD PIGEON SMOKED WITH CLOVES

Rosemary and cinnamon poached peach, pigeon roulade, seasonal berries, chili and mango chutney, mango and red onion salad.

(Our wood pigeon is shot in the wild. It is possible shot traces to still be contained within the meat.)

SEAFOOD, PICKLED SAMPHIRE

Piri piri prawn, grilled Tilapia, smoked tomato chilli and lime crab cake.

MAINS


BALLOTINE OF FREE RANGE BRONZE TURKEY, WINTER VEGETABLES, ROAST POTATOES, HOME-MADE CRANBERRY SAUCE, JUS

STUFFED BUTTERNUT SQUASH, RISOTTO, EXOTIC MUSHROOM, ASPARAGUS, PARMESAN

Cumin spiced red lentil and spinach, sauce of yoghurt and green pea. Suitable for Vegetarians/Can be made suitable for Vegan diets.

AMBRETTE STYLE CHICKEN THIGH WITH LEMON GRASS, STIR FRIED GREENS, FENUGREEK PAPRIKA POTATO

Mint and coriander chutney, crispy onion, fresh coriander, biryani rice.

FRESH FISH OF THE DAY, LOCALLY GROWN SEA SPINACH AND RED LENTIL, CRISPY TILAPIA.

Paprika potatoes, Biryani rice, Kerala coconut sauce. (It is possible that some bones will remain in the fish)

BELLY OF BRITISH PORK, SEASONAL VEGETABLES, PAPRIKA, FENUGREEK POTATOES

Biryani rice, crackling, sauce of tomato and ginger.

BRITISH BEEF SLOW COOKED, SEASONAL VEGETABLES, PAPRIKA FENUGREEK POTATOES

Saffron velouté sauce, biryani rice.


PRE DESSERT

CHAMPAGNE GRANITA WITH POPPING CANDY

DESSERTS

AMBRETTE STYLE SPICED CHRISTMAS DESSERT PLATTER
Mini Christmas pudding, mince pies, cognac butter, homemade Madagascan vanilla ice cream.

LEMON & POMEGRANATE BAVAROIS

Brandy cream

CHOCOLATE SAMOSAS, PASSION FRUIT AND GUAVA PARFAIT
Cardamom sauce

MANGO KULFI, FLAKED COCONUT, POPPY SEEDS & ALMONDS

If you wanted to add a sixth course then this is also an option for hte above set price package special.

Vegan Menu

STARTERS

Medley of exotic mushrooms, organic cherry tomatoes
Homemade tomato sauce, chutneys, mango and red onion salad

Trio of vegetarian street food
Mini dosa, sweet potato and chick pea flour dumpling, crispy poori, tomato chutney.

Mysore masala dosai with gently spiced potatoes, mustard and onions
Served with coconut chutney and Sambhar

MAINS

STUFFED BUTTERNUT SQUASH, RISOTTO, EXOTIC MUSHROOM, ASPARAGUS
Cumin spiced red lentil and spinach

BAKED AUBERGINE FLAVOURED WITH GARLIC AND RED PEPPER
Cumin spiced red lentil and spinach, asparagus, paprika fenugreek potatoes, steamed biryani style rice.

WILD QUINOA AND SEASONAL VEGETABLES STIR FRY, MUNG LENTIL
Asparagus, crispy okra, crispy onions, mint and coriander chutney

large Dosai with gently spiced potatoes, mustard and onions
Sambar, coconut chutney and seasonal vegetable stir fry.
The dosai is a South Indian crepe and is rich in carbohydrates and proteins.

DESSERT

POACHED PEARS
Poached with red wine and aromatic spices

Christmas pudding with Vegan Ice cream

The Six Course Christmas Party Tasting Menu

£29.95 per person (Must be pre-ordered) Vegan and Vegetarian options also available

Our aim is to express the spirit of Christmas through our quirky and delicious creations. We hope you enjoy the magic of this festive season!

Spiced Mulled Wine scented with Myrrh

Myrrh resin is a natural gum. It has been used throughout history as a perfume, incense and medicine.

TRIO OF VEGETARIAN STREET FOOD,

SEAFOOD, PICKLED SAMPHIRE

Piri piri prawn, grilled Tilapia, smoked tomato chilli and lime crab cake.

Soup of hearty Christmas vegetables

Ballotine of free range bronze Turkey Winter vegetables, roast potatoes, home-made cranberry sauce, jus

Champagne Granita with popping candy

Ambrette style spiced Christmas dessert platter

Mini Christmas pudding, mince pies, cognac butter, homemade Madagascan vanilla ice cream.

Due to the availabitily of some ingredients some of the dishes may change slightly tot he menu advertised. The final menu will be available in October.

The Three Course Christmas Buffet

£24.95 per person for guests of 20 or more.

You can also choose to have a three course Christmas buffet. Below is the type of menu we can offer. Choices suitable for Vegans and Vegetarians.

If you would like the ability to try and explore a variety of different dishes then the buffet might be the right choice for your guests. We gaurantee unlimited buffet food so you dont need to worry about the being limited.

Starter menu -

  • Steamed vegetable rice cakes
  • Crispy pooris
  • Sweet potato dumplings
  • Tomato and garlic chutney
  • Mint and coriander chutney
  • Seasonal salad

Main Course Buffet -

  • Turkey in a sacue of lemon grass and ginger
  • Baked Aubergine
  • Paprika fenugreek potatoes
  • Seasonal vegetables stir fry
  • Biryani style rice
  • Yogurt raita
  • Assorted Indian Breads
  • Julienne salad

Desserts

  • Mince pies, christmas specials and a selection of mini desserts from our popular dessert menu.

This menu may change and is a sample menu. The menu will be agreed upon booking.

To book or to enquire about a Christmas party please email emma@theambrette.co.uk or call us and ask for Emma.

Feel free to ask for a full list of allergens to emma@theambrette.co.uk

You may also be interested in:-

CHRISTMAS DAY MENU

SEE MORE EVENTS HERE

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