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Taking reservations for 1st March 2018 onwards

T: 07377 562625 
Email : info@thedevilinrye.co.uk

Private Hire  - 6 High Street, Rye

The Devil in Rye restaurant is available for catering events and private hire 
email: - info@thedevilinrye.co.uk for more information. 

Menus

The menu features a selection of Dev Biswal's favourite vegetarian, seafood and meat dishes. The emphasis is on the freshness of produce, unique flavouring and wholesome portions. 

The concept at the Devil in Rye is not fine dining. The team wishes to offer a menu that encourages a culture of sharing and feasting. The chefs spend time and energy on developing the strength of flavours and ingredients and not on intricate presentation. 

The restaurant also features seasonal specials based on availability of produce in the markets. 

THE MENU 

TASTY BITES                                                              

poori £1.50 each

Crisp semolina pastry shell, spiced potato, chickpea, tamarind infused water. V
Allergen Advice: - Directly contains: - Gluten, mustard

SMOKED CHICKEN £3.95
Allergen Advice: - Directly contains: - Celery, milk

HOME SMOKED PORK LOIN £3.95
Himalayan sea salt, aromatic spices, mustard oil
Allergen Advice: - Directly contains: - mustard

HOME CURED DUCK £3.95
Himalayan sea salt, aromatic spices, mustard oil
Allergen Advice: - Directly contains: - Mustard

WILD ALASKANI SALMON CAVIAR £2.25
Lemon zest, Himalayan sea salt
Allergen Advice: - Directly contains: - Fish

               

PIRI PIRI PRAWN, MASALA POTATO £1.95 each
Allergen Advice: - Directly contains: Mustard, celery, fish, crustaceans, molluscs                          

CRISPY SOFTSHELL CRAB £5.25 each                                                                                                      

Allergen Advice: - Directly contains: - Crustaceans, fish, molluscs

MINI DOSAI, MASALA POTATO £5.95
Allergen Advice: - Directly contains: - Mustard

THE PLATTER

Small £12.95/ Large £19.95 (To Share)

Smoked duck, pork, Cote hill blue cheese, Single Gloucester cheese, grilled aubergine, pineapple chutney, masala potatoes, smoked chicken   cucumber salad, homemade flat bread.

DEVILISH MAIN DISHES

WILD QUINOA AND SEASONAL VEGETABLES STIR FRY, MUNG LENTIL, HALLOUMI £14.95
Asparagus, paprika fenugreek potatoes, sauce of yoghurt and green pea
Allergen Advice: - Directly contains: Milk. Mustard. Celery.

Tender chicken biryani £14.95
South Indian style aromatic sauce, paprika fenugreek potatoes, stir fried greens.
Allergen Advice: - Contains: Celery. Milk. Mustard. Nuts. Sesame seeds.

KERALA STYLE BRITISH BEEF STIR FRY, SEASONAL VEGETABLES, PAPRIKA FENUGREEK POTATOES. £15.95
Saffron velouté sauce, biryani rice.
Allergen advice. Directly contains: -Milk, mustard, nuts, gluten

STUFFED BUTTERNUT SQUASH, RISOTTO, ASPARAGUS, PARMESAN. £14.95
Stir fried greens, sauce of yoghurt and green pea.
Allergen Advice - Directly contains: Milk, Gluten, celery

Pan roasted hake £15.95

South Indian style aromatic sauce, paprika fenugreek potatoes, stir fried greens.
Allergen advice. Directly contains: - Fish, milk, gluten, celery,mustard

Saddle of British LAMB, SEASONAL VEGETABLES, PAPRIKA FENUGREEK POTATOES. £17.95
Saffron velouté sauce, biryani rice.
Allergen advice. Directly contains: -Milk, mustard, nuts, gluten

Belly of British free-range pork , SEASONAL VEGETABLES, PAPRIKA FENUGREEK POTATOES £15.95
Tomato Ginger sauce,biryani rice.
Allergen advice. Directly contains: -Milk, celery, gluten

SWEETS

£5.95 each

ROSE AND VANILLA CRÈME BRULEE
Dehydrated rose petals
Allergen Advice: - Contains: Eggs. Milk.

mango kulfi, flaked coconut, poppy seeds & pistachio nuts 
Allergen Advice: - Contains:  milk, nuts, 

LEMON Bavarois
Allergen Advice: - Contains:  milk, eggs, 

chocolate Tart  
Allergen Advice: - Contains:  milk, eggs, gluten,

home made chocolate and orange ice cream

 

Allergen Advice. Please read before ordering.

When the dish directly contains an allergen, it is listed on our menu. All our dishes may contain traces of celery, gluten, crustaceans, eggs, fish, lupin, milk, mollusks, mustard, nuts, peanuts, sesame seeds, soya and Sulphur dioxide. 

Due to the large number of products that we use and the rate of change of allergen traces found in these products it is not possible to specify which products contain traces of allergens as they are constantly being updated without notice. Therefore, please be aware that it is possible that any dish could contain traces of all allergens.

We serve complimentary courses that you may not order between courses. Please be aware that the pre-dessert granita contains milk. The pre-starters change daily and may directly contain any of the allergens.

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