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...or click here to book your table

Rye Bay Scallop Week
22nd of Feb - 1st of March, 2020

Click here for our Scallop dishes...

Our Menus

Our Menus

Lunch options that bring a taste of traditional Indian street food to Rye, from Kolkata egg wraps and toasted sandwiches to biryanis and mini Thali, giving you the chance to handle any appetite.

Dinner options that give you a taste of traditional South Indian flavours with modern touches, developed daily from locally sourced produce.

A Tasting Menu that will give you a glimpse of the menu across 9 courses.

High Chai that combines the best of traditional Afternoon Tea with Indian flavour.

Exotic Sunday Roasts for the whole family.

Click on the links to the left to explore our menus in more detail.

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